Vanilla Orange Milk Bread

The AnkarsrumUSA blog turns 5 soon, so we’ve been featuring some of our favorite companies in blog posts this month that will result in a huge giveaway (including a mixer) at the end of May. This one features a company that makes one of the most important ingredients in baking: flour. While high gluten flour might conjure up loaves of hearty crusty bread or chewy pizza crust in your mind, we are utilizing Central Milling’s lovely High Mountain bread flour for a soft fluffy enriched dessert bread.

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