Homemade smoothie bowls and granola are some of the easiest things to make thanks to the Ankarsrum blender attachment and grain flaker attachment. Both can be made in big batches and keep in the pantry and freezer for weeks. And the customizable options are endless.
Category: Fruit
August Bonus Recipe: Peach Cheesecake Bars
The first of every month we send out a bonus recipe to our subscribers. This month, we’re sharing it with everyone so you can see what you’re missing out on! Summertime stone fruit is in full swing right now and we are enjoying every minute of creating new recipes with it, like these Peach Cheesecake Bars. Gingersnap crust, cheesecake layer flavored with peach reduction and spiced with cinnamon, peaches cooked in vanilla syrup on top.
Apple Rosemary Bread with Caramel Gin Sauce
Baking all things apple lately, and excited to share this recipe we’ve been tweaking and perfecting for awhile. Apples sautéed in butter with a touch of sugar and fresh rosemary, rolled up in a sweet enriched dough, and then drizzled with a caramel gin sauce once baked.
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