Wrapping up our ode to strawberries this month, let’s not forget the savory side of this berry. A flaky, buttery crust full of freshly ground black pepper encases a creamy filling of spinach and goat cheese. Topped with fresh strawberries to highlight the simple perfection that is a ripe strawberry, and then drizzled with a balsamic vinegar glaze.
It’s all things strawberry this month, but if you don’t have access to fresh strawberries, don’t fret. Delectable strawberry treats can still be had with these cookies that utilize freeze dried strawberries and strawberry jam.
All month long we’re celebrating strawberries, and what goes better with that juicy red berry than chocolate. These rolls get a double dose of chocolate from both cocoa powder and dark chocolate chunks. Filled with fresh strawberries and topped with a simple glaze of strawberry jam, it’s the perfect match.