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August Bonus Recipe: Peach Cheesecake Bars

The first of every month we send out a bonus recipe to our subscribers.  This month, we’re sharing it with everyone so you can see what you’re missing out on!  Summertime stone fruit is in full swing right now and we are enjoying every minute of creating new recipes with it, like these Peach Cheesecake Bars.  Gingersnap crust, cheesecake layer flavored with peach reduction and spiced with cinnamon, peaches cooked in vanilla syrup on top.

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Lemon Prosecco Cupcakes

The latest mixer color, Sunbeam Yellow, is so vibrant and cheerful we decided to celebrate it with these delightful cupcakes.  Lemon Prosecco Cupcakes, filled with lemon curd and then topped with Prosecco whipped cream.  Cheers to brilliant mixer colors and baking away in the kitchen.

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