The Bread Of The World

 

Last week, something happened that had never happened before.  A bread recipe was created by computer algorithms.  This computer program scanned the corners of the world to create a recipe that is a cross section of the most popular bread recipes from around the globe.  The recipe was then refined by the famous Swedish baker Sébastien Boudet.  The outcome: a moist and fascinating flatbread!  This recipe is best prepared with the Ankarsrum Original Assistant, but also turns out nicely when prepared by hand.  I was excited to give it a try for myself and can tell you it has become one of our favorite bread recipes!

Continue reading The Bread Of The World