Rhubarb Blackberry Pie with Limoncello Crust

Nothing tells you spring is here more than rhubarb, berries and fresh peas beginning to show up at the farmer’s markets and grocery stores.  While tart rhubarb is almost always paired with strawberries, this pie goes a different way with blackberries and a slightly sweet crust flavored with fresh lemon zest and limoncello.

Continue reading Rhubarb Blackberry Pie with Limoncello Crust